Pescatore Restaurant, located at 955 2nd Avenue, between E 50th and 51st, will be open on Thanksgiving Day, from noon to 11:30pm for lunch and dinner. The a la carte menu will be offered along with a special Thanksgiving menu.
The holiday plate is $18 and includes:
- Oven-roasted Glazed Vermont Turkey
- Chef Kenneth Johnson’s Stuffing, Sausage and ciabatta with chestnuts
- Maple Glazed Candied Yams with toasted walnuts
- Mashed Yukon Gold Potatoes
- Orange Cranberry Sauce with rosemary
For reservations, call (212) 752-7151 or visit their website. Find them on Facebook and Twitter as well.
