Thursday, March 6th is National Oreo Cookie Day! The Oreo is a sandwich cookie made with two chocolate wafers and a cream filling in between. There’s often debates on the best way to enjoy the cookie. Known as milk’s favorite cookie, dunking Oreos in milk is a childhood past time for many. There’s also so […]
Check out this slide show recap of this past weekend’s New York City Vegetarian Food Festival at the Metropolitan Pavilion. There were so many vendors and participants, the festival spanned across two floors of the venue, with three stages for cooking demos, talks and presentations. There were lots of foods to enjoy, small samples to […]
March is Peanut Butter Month! You might have noticed all the peanut butter talk across town. Restaurants are bringing back some classic peanut butter items and featuring innovative peanut butter-inspired dishes on their menus. Just for the month of March, Moran’s Chelsea is featuring two distinct peanut butter-inspired dishes – Peanut Butter & Fig Ravioli […]
Montaditos are like tapa-sized sandwiches made with fresh, crunchy rolls, filled with delicious combinations of ingredients. Venture over to the West Village and you’ll find 100 Montaditos at 176 Bleecker St, between Sullivan and MacDougal St. This Spanish restaurant offer a vast menu of 100 montaditos, each baked to order. You’ll ones packed with traditional […]
Sometimes when I’m in short on time, I would pick up some prepared foods from the grocery store. I would check out their freshly made food items and hot/cold buffets and see if anything catches my eye. Recently, Fairway Market launched a new Latin Table line and now offers home style tamales and empanadas in […]
Bring a friend or loved one with you to Starbucks this Friday, Valentine’s Day! It’s buy one handcrafted latte, get one free from 2pm to 5pm!
Looking for a dining experience? BALLO Italian Restaurant will be featured at the James Beard House on Monday, March 3 with a menu highlighting innovative Tuscan cuisine. BALLO Italian, located at the Mohegan Sun Casino, opened in 2011 and has been a diners choice three years in a row on Open Table and rated “Very […]
