If you enjoyed the protein-packed crustless quiche, then you’re likely to also fancy this smoked salmon egg casserole. This recipe was adapted from The Performance Paleo Cookbook from Steph Gaudreau with a few added tweaks. This is one of my go-to meal prep recipes. It stores well in the fridge for a few days and...
If you’re a fan of bread pudding, this baked dish will definitely fancy you. This casserole makes a delicious breakfast but can be enjoyed as a sweet and savory dessert too. It combines sweet potato and apples with a pumpkin spice blend, bounded together with eggs and coconut cream. We used typical orange sweet potatoes...
Here’s a nice idea for your nice brunch, breakfast potluck, or social gathering. It’s paleo-friendly, low-carb, and very easy to make. It takes under 30 minutes. All you need in terms of appliances and tools is an oven and either a set of muffin cups or a muffin tray. Ingredients: (6 pieces) 6 strips of...
After reading about the lilac sweet potato soft serve in an Oreo waffle cone available at select McDonald’s in Hong Kong this past summer, we were curious to make a version of our own. Something simple, dairy-free, and gluten-free. We didn’t have an ice cream maker, but we did have a high speed Vitamix. Here’s...
That’s right. It’s National Sausage Pizza Day on October 11th. While there’s much debate among whether thick crust, thin crust, or stuffed crust is better, we can all agree pizza, however you like it, is delicious and fun to make and eat. It can be easily customized to your liking. The components are simple –...
Here’s a recipe for baked fish cakes. The fish cakes are made with minced white fish, lightly seasoned with red curry paste and fresh herbs. I used cod fish here, but tilapia, halibut, or any other whitefish would be fine too. I minced the fish using a food processor. Alternatively, you can purchase finely minced...
Here’s a recipe for crustless quiche that you can add to your upcoming brunch that’s sure to be a crowd-pleaser. It’s filled with vegetables and eggs, high protein, low carb, dairy-free and gluten-free. Leftovers, if any, can be stored in the fridge and consumed within next day or two. Ingredients: 3 medium rainbow carrots, grated...
Here’s a simple recipe for fish tacos that is light and satisfying. The fish is seasoned with a rub that gives it just a bit of heat. The lettuce and avocado provide a refreshing balance between the pepper spice ingredients. We used organic corn tortillas from Vermont Tortilla Company, that’s made with just water, corn,...
This month LookyTasty has partnered with Pete and Gerry’s to highlight the importance of choosing quality, organic eggs. I’ve seen Pete and Gerry’s Organic Eggs at the store and when they invited us to put together a holiday dish using their organic eggs, we were on board. Since eggs are commonly used in many holiday...
September 30 is Mulled Cider day and you can celebrate this comforting drink by making it at home! Ingredients 2 quarts of apple cider 2 whole cloves 2 cinnamon sticks 2 whole allspice berries 1/4 cup of brown sugar 3-4 slices of orange peels Directions Pour two quarts (half gallon) of cider into a large...