That’s right. It’s National Sausage Pizza Day on October 11th. While there’s much debate among whether thick crust, thin crust, or stuffed crust is better, we can all agree pizza, however you like it, is delicious and fun to make and eat. It can be easily customized to your liking. The components are simple –...
Breakfast egg bakes and frittatas are always fun to put together. They are delicious when fresh and warm out of the oven, but they also store well in the fridge. Great as leftovers. Great as part of weekly meal preps. Here’s a recipe for a frittata that has sliced potatoes and chunks of chicken sausage,...
I recently cooked up some black beans and sausage in a small crock pot. The slow cooked black beans and sausage came out great and smelled amazing as well. For lunch that day, I scoop some of the black beans and sausage onto a herb mix salad and enjoyed it along with a slice of...
I had a blast at this past Lollapalooza at Grant Park in Chicago. Lollapalooza is an annual music festival founded by Perry Farrell of Jane’s Addiction. This year, it was held from Friday Aug 6th to Sunday Aug 8th. I only attended the first day, but I had an awesome time even though the weather...
Here are some pictures from my recent home pizza making adventure. The best part about making my own pizza at home is that we can put any ingredients we like and as much of it as we like. Pizza 1: This one is like a Supreme Pizza. It’s toppings include… pretty much as many of...