Red Door in Bucktown is offering this three-course dinner Chicago Chef Week 2013 special on March 17 and 19-22. The meal costs $44, not including tax and gratuity. 1) LOBSTER-TELLAGIO RAVIOLO with toasted hazlenuts, vanilla brown butter or FOIE GRAS TERRINE with brioche toast, saba, strawberry preserves or SLAGEL FARM LAMB TARTARE with truffle mustard,...
Tag: <span>Red Door</span>
Red Door Chicago is celebrating National Margarita Day all week by offering margarita-ceviche pairings on February 20-24. National Margarita Day is this Friday, February 22.
Red Door is hosting a Baconfest Chicago satellite dinner on Monday, Dec. 10 featuring soy cured and smoked pig face gyoza. Cost is $55 per person reservations can be made by calling 773-868-9866. Red Door is located at 2118 North Damen Avenue in Chicago.