Village Voice is holding their 3rd Annual Holiday Spirits Cocktail Cruise on Thursday, November 19th. The event will feature over 25 distilleries, wineries and more from New York City and beyond. It will take place on The Hornblower Infinity Cruise Ship at Pier 40 and includes a New York harbor cruise. Once aboard, the ship...
Tag: <span>cocktails</span>
7 Piscos 14 Cocktails – April 23rd
Naturally Peru invites you to celebrate Earth Day and Pachamama (Peru’s Earth Mother) with an evening of food and drinks highlighting Pisco, Peru’s native spirit. Pay Taste seven different Pisco brands (Bar Sol, Campo de Encanto, Macchu Pisco, Ocucaje, Pisco 100, Pisco Porton and Queirolo), and fourteen specialty cocktails from some of NYC’s most innovative...
Blood Orange Sparkler Cocktail Recipe
Here’s a holiday cocktail recipe courtesy of Daniel Sviland of Prairie Grass Cafe in Northbrook, IL. This cocktail combines fresh blood orange juice with sparking wine and triple sec. Blood Orange Sparkler Ingredients: 1 oz fresh blood orange juice 0.5 oz Cointreau 5 oz Prosecco Flamed orange zest Directions: Shake juice and Cointreau over ice....
Sidebar’s Yuzu & Lime Margarita Recipe
This margarita draws together the citrus flavors of the Asian yuzu fruit and the Mexican lime, combined with an aged Tequila and splash of Triple Sec. It’s served with a salted rim and chilled on the rocks. Here’s the recipe courtesy of Sidebar. Ingredients: 1.5 oz Tequila (Preferably a 100% Agave “Reposado”) 1.5 oz Triple...
The Village Pourhouse’s Mint Julep Recipe
Here’s a recipe for the Mint Julep cocktail, courtesy of The Village Pourhouse. Ingredients: Mint Sprigs 2.5oz Makers Mark Kentucky Bourbon 1 tsp powdered sugar 2 tsp water Preparation: In a Collins glass, dissolve the sugar in a splash of water. Fill glass with crushed ice and Makers Mark Kentucky Bourbon. Stir contents until the...
Winter Olympics Inspired Cocktail At Moran’s Chelsea
The Winter Olympic Games are approaching and Moran’s Chelsea has put together a special cocktail just for the occasion that they’re excited to share. The drink is a Bourbon-spiked ginger tea, which they have conveniently named The Gold Torch. You can find it at their restaurant beginning February 7th. The Gold Torch Ingredients: 4 oz....
Edible Manhattan’s Fourth Annual Good Spirits Event – Feb 13th
Edible Manhattan’s Fourth Annual Good Spirits is coming up on Thursday, February 13th. The event will be held from 6pm-9pm at 82Mercer and will feature a selection of the finest spirit brands paired with some of New York City’s favorite restaurants and food artisans. Tickets are $50 and are available here.
Moran’s of Chelsea’s Eggnog Martini Recipe
Moran’s Chelsea shares their recipe for a warm Eggnog Martini. It’s pretty much a spiked eggnog latte in a pretty glass. Enjoy! Ingredients: 1 cup of sugar 1/4 cup of cornstarch 1 teas ground nutmeg 1 teas pumpkin pie spice 8 cups whole milk 6 egg yolks 3 cups of brandy Directions: Set a fine...
Moran’s Chelsea Holiday Cocktail Recipes
If you’re looking for some ideas for cocktails and beverages, here is a roundup of Fall/Winter-inspired cocktail recipes that would be perfect for a holiday gathering or party, or any relaxing Winter evening. These cocktails, courtesy of Moran’s Restaurant in Chelsea, includes a Spiced Apple Rum, a Cranberry Martini, a Pear Brandy Sidecar, and a...
Pumpkin Pie Martini Recipe by C-View
Located on the 29th floor of MileNorth hotel, the C-View rooftop restaurant and bar overlooks the iconic Magnificent Mile offering breathtaking views of the city in addition to their menu of drinks and small plates. For the fall and holiday season, C-View is now serving a Pumpkin Pie Martini which packs the deliciousness of pumpkin pie into...