Momofuku Milk Bar baker Christina Tosi demonstrated last night to Jimmy Fallon how to make a “Fruity Cereal Milk Daiquri” with Fruity Pebbles, milk and rum.
- Pour milk into a big bowl of Fruity Pebbles
- Strain the milk from bowl of cereal and discard cereal
- Add sugar, salt to the cereal milk and stir
- Add rum