Michael Jordan’s Steak House Chicago Chef Week 2013 Menus

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Michael Jordan's Steak House
Michael Jordan’s Steak House
505 N. Michigan Avenue,
Chicago, IL 60611

Here are the Michael Jordan’s Steak House dinner and lunch menus for Chicago Chef Week 2013 happening March 17 through March 22. For both lunch and dinner, the restaurant is also offering wine ($19) and craft beer ($11) pairings with dessert.

Lunch is $22 and choices are:

1) CARROT-GINGER SOUP with Blue Crab, Pickled Giner, Mint
or ROMAINE HEARTS with Olive Oil Croutons, Sar Becchio Cheese, Caesar Dressing

2) LOCALLY RAISED CHEESEBURGER with Blend of Chuck, Short Rib and Brisket, Hand Cut Fries
or CHOPPED CHICKEN & ARUGULAR SALAD with Pecans, Roasted Peppers, Asparagus, Goat Cheese
or ORGANIC IRISH SALMON with Maple-Mustard Glaze, Bacon Braised Beluga Lentils

3) LEMON CREAM PIE PARFAIT with Citrus Shortbread, Vanilla Cream
or MILK CHOCOLATE BAR with Ganache, Toasted Pistachio

Dinner is $44 and choices are:

1) ARUGULA & FENNEL SALAD with Toasted Pine Nuts, Blood Orange, Pecorino Romano
or CARPACCIO OF BEEF with All Natural Strip, Mustard Oil, Pine Nuts, Pecorino

2) GRILLED HANGER STEAK with Creamed Spinach Gnudi, Saba, Olive Oil
or SPIT ROASTED FREE RANGE CHICKEN with White Beans, Charred Greens, Smoked Pecan Romesco
or FILET MIGNON with Wild Mushroom Confit, Black Garlic Puree

3) CARAMEL STOUT BLONDIE with Creme Friache Gelato, Banana
or MILK CHOCOLATE CUSTARD with Sesame Seed Tuile, Orange

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