Loopy Doopy Cocktail Recipe: Cool As A Ginger

Here is a cocktail recipe courtesy of Loopy Doopy Rooftop Bar in NYC (Opening for the season in May).

Ingredients:

• 2 cucumber slices
• Candied Ginger
• ½ oz Monin Pure Cane Syrup
• ¾ oz Hendricks’s Gin
• ¾ oz St-Germain Elderflower Liqueur
• ¾ oz Fresh Lemon Juice
• Cucumber wheel, for garnish

Directions:

1. Muddle cucumber slices, candied ginger, and cane syrup in a shaker.
2. Add gin, elderflow liqueur, and lemon juice.
3. Shake and strain into chilled martini glass.
4. Garnish with a cucumber wheel.

Stay tuned for more seasonal cocktail recipes!