In my previous post, I mentioned that I received a gift pack from General Mills through MyBlogSpark which included a box of Progresso Lemon Pepper Panko for me to review and a copy of Michael Chiarello’s Bottega cookbook. Panko bread crumbs are not a new thing for me, but I was still very excited to...
Category: <span>Sides</span>
Bulgur wheat salad with Pace Picante Sauce
As part of the Foodbuzz Tastemaker Program, I received two jars of Pace Picante Sauce for me to try. Here’s one of the jars! So what is picante sauce? It kind of looks like salsa. It has tomatoes, onions, jalapenos, and also comes in Mild, Medium, and Hot.
Savory bread and polenta pudding
I noticed the other day that I had a lot of sliced bread laying around. I decided to make some savory bread pudding. Last time I made a savory bread pudding, I really enjoyed it. This time I wanted to try something slightly different. I looked around in my fridge and freezer to see what...
Tofu Crumble
Tofu has got to be one of my favorite ingredients ever. It comes in different textures – silken, soft, firm, extra firm. It is so versatile and super nutritious too. There’s so many ways to prepare it. You can marinate it and then grill it, pan fry it, stir fry it, bake it, etc. You...