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National Paella Day – March 27

March 27th is National Paella Day! This dish, often known as a favorite in Spanish cuisine, originated in Valencia and features a variety of flavorful ingredients cooked with rice. There’s different varieties – seafood, meat, and vegetable. It’s a really nice and delicious one-pot dish. Here’s a recipe for seafood paella courtesy of 100 Montaditos...

Recipe: Vegetable Paella

Vegetable Paella recipe courtesy of 100montaditos‎ This recipe makes 4 servings. Prep time is about 25 minutes and cooking time is about 45 minutes. Ingredients: 3 cups Valencia Rice 1 red pepper 1 green pepper 4 oz string beans 6 oz peas 2 carrots peeled and finely chopped 1/4 teaspoon hot paprika Parsley 9 cups...