Shiitake mushrooms are popular in East Asian cuisine. Not only are they delicious and filled with umami flavor, they also have nutritious properties. Shiitake mushrooms provide a rich combination of B vitamins and along with minerals like copper, zinc, and selenium. It’s a healthy source of carbohydrates, low in fat, and also provides dietary fiber....
Fried rice can be such a guilty pleasure. Left over rice, eggs, and veggies stir fried together creates such a cozy and hearty dish. The best thing about fried rice is that there’s so many versions and each recipe is very adaptable. Pineapple fried rice is one of my favorite versions. The sweet and juicy...
Here are the recipes for the Stir-fry Rice Noodles and Marinated Beef from Chinese New Year Feast Part 1. The recipes for the watercress soup, spinach and tofu dumplings, and mock beef dumplings can be found here. Enjoy!