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100 Montaditos Spanish Restaurant in West Village

Montaditos are like tapa-sized sandwiches made with fresh, crunchy rolls, filled with delicious combinations of ingredients. Venture over to the West Village and you’ll find 100 Montaditos at 176 Bleecker St, between Sullivan and MacDougal St. This Spanish restaurant offer a vast menu of 100 montaditos, each baked to order. You’ll ones packed with traditional...

Flan: Part II

I was a little disappointed with how my flan came out. It ended up looking like a chunky cheesecake and tasted like a ultra sweet egg custard cheesecake. It wasn’t bad, though, considering it was my first try. Looky: I was sad when I discovered that the caramelized sugar crystallized onto the pan when I...

Flan, Part I

Flan (also known as caramel custard or creme caramel) is one of my favorite Spanish desserts. Earlier last week I came across a recipe for this savory and super tasty treat in a newspaper. I was very excited and was looking forward to making flan for the very first time. It’s been such a buzy...