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Prairie Grass Cafe’s Savory Phyllo Strudel Recipe

Prairie Grass Cafe’s Savory Phyllo Strudel Recipe

Here’s a dish that will definitely impress your holiday party guests. It features a savory phyllo strudel filled with mushrooms, Brussels sprouts, greens and chestnuts served with grilled carrots and onions and topped with a cranberry vinaigrette. This recipes is shared courtesy of Chef Sarah Stegner, co-chef/owner of Prairie Grass Cafe in Northbrook, IL. She...

Pecan Milk at Prairie Grass Cafe

Pecan Milk at Prairie Grass Cafe

Nut milks are a staple in my kitchen. I enjoy almond milk and cashew milk, store bought or homemade. I was excited to learn that Prairie Grass Cafe now offers freshly made pecan milk. Pecans are high in antioxidants, rich in monounsaturated fats, high in fiber and high in minerals. In addition, Chef Sarah Stegner...

Prairie Grass Cafe’s Ginger Cookie Recipe

Prairie Grass Cafe’s Ginger Cookie Recipe

Holiday cookies make great gifts and also wonderful to have around for entertaining family and friends. Here’s a recipe for ginger cookies courtesy of Prairie Grass Cafe of Northbrook, IL, that’s easy to make. The cookies feature a nice mix of spices with cinnamon, ginger, and clove and a bit of orange zest. Ingredients (makes...