Blueberry Pesto Popovers

While I was in Boston the other week, I received two containers of Banging Blueberry Pestos from Lauren. Previously, I used her Fabulous fig and gorgonzola pesto to make pesto pasta. It was very tasty! This time, I decided to make Blueberry Pesto Popovers. I don’t have a popover pan, and so I used my [...]

Berry Berry Sangria

Here is something I put together a week ago to help me use up some alcohol I had purchased. In preparation for New Years, I set myself a budget and made a trip to Warehouse Wine and Spirits, located at 735 Broadway in Manhattan, NYC. It is probably my favorite liquor store in the city, [...]

Blueberry Tofu Cheesecake

Here’s a recipe for a vegan dessert. In the past when I attempted to bake a tofu cheesecake, I used soy cream cheese, which is often available at selected groceries and health food stores. Tofutti makes a good dairy-free cream cheese that is available at Gristedes Supermarket. This time I tried an alternative and simply [...]