Restaurateur, Top Chef contestant, and now author Angelo Sosa will be at Korea Society on June 5th sharing cooking tips and recipes from his first cookbook Flavor Exposed: 100 Global Recipes from Sweet to Salty, Earthy to Spicy. This cookbook is a collaboration with renowned food and health writer Suzanne Lenzer. Flavor Exposed was inspired by Sosa’s travels to Asia and the vibrant flavors he discovered there. Sosa, a student of chefs Jean-Georges Vongerichten and Alain Ducasse, will be demonstrating recipes from the new cookbook and showing the crowd how to incorporate Korean flavors into one’s own cooking. There will be delicious foods to sample from Sosa’s restaurant, Social Eatz. Come meet Angelo and get your cookbook autographed!
The Korea Society
950 Third Avenue at 57th Street, 8th Floor
Tuesday, June 5th, 2012
Tickets are $10 for Members and $20 for Non-members and can be purchased here
LOOKYTASTY readers can purchase tickets at the members rate:
Select $10 membership rate and write “Looky Tasty” for Company in the form. You must provide your email addresses to get the discount.
For more information, visit Korea Society