Jamaican Coffee Cocktail Recipe


Tia Maria is a Jamaican coffee liqueur and is the key ingredient to making a Jamaican Coffee cocktail. Made from Jamaican coffee beans, the liqueur is mixed with rum, cream, ice and more coffee.


  • 1 oz rum (white or dark)
  • 1 oz Tia Maria
  • 1 oz cream
  • 4 oz coffee
  • Mix the Tia Maria, rum, coffee and cream.
  • In a wine glass with ice, pour the mixed ingredients.
  • Stir and enjoy!

In the video below are other simple drinks to make with Tia Maria:

About Looky Tasty

Recommended for you


  1. Easy Cocktail Recipes

    October 15, 2012 at 10:15 pm

    What an amazing drink! I love cocktails with Jamaican white rum but this was exceptionally good. Thanks for sharing the recipe and expect more such recipes following up.

Leave a Reply

Your email address will not be published. Required fields are marked *