Baconfest organizers have another festival up their sleeves with “DumplingFest” taking place Saturday, Oct. 15 from 12 p.m. to 3 p.m. at AceBounce.
The theme for this inaugural event is “Wrappers Delight,” mixing international dumplings with old school hip hop.
AceBounce is a ping pong restaurant and bar in the Loop (230 N Clark St.).
Admission for the 21 and over event is $50 and the ticket gets you unlimited dumplings and three beers.
Net proceeds will be donated to the Greater Chicago Food Depository food bank.
The early lineup of chefs are:
1901 at AceBounce — Rick Gresh
freestyle food & drink — Geordan Stenson
Pork & Mindy’s — Jeff Mauro
Bread & Wine — Matt Bryks
Animale / Osteria Langhe — Cameron Grant
Wow Bao
Lockwood Restaurant & Bar — Mathew Witzius
Saigon Sisters — Kevin Marquardt
Shanghai Terrace at the Peninsula — Elmo Han
Troquet River North — Tim Davidson
Lost Lake — Land & Sea / Paul McGee
Maddy’s Dumpling House — Chrissy Camba
Jordan’s Food of Distinction — Jordan Spritz
