Category: <span>Beverages</span>

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C-View’s Pumpkin Pie Martini Recipe

C-View shared with us this Pumpkin Pie Martini recipe that the restaurant serves at its location at the MileNorth hotel on the Magnificent Mile. This cocktail recipe was prepared by Manvel Sahakian, C-View’s head bartender. Ingredients: 2 oz pumpkin puree (homemade or store bought) 1 oz whipped cream vodka 1 oz whipped cream 1 oz...

Moran’s Chelsea Holiday Cocktail Recipes

If you’re looking for some ideas for cocktails and beverages, here is a roundup of Fall/Winter-inspired cocktail recipes that would be perfect for a holiday gathering or party, or any relaxing Winter evening. These cocktails, courtesy of Moran’s Restaurant in Chelsea, includes a Spiced Apple Rum, a Cranberry Martini, a Pear Brandy Sidecar, and a...

Pumpkin Pie Martini Recipe by C-View

Located on the 29th floor of MileNorth hotel, the C-View rooftop restaurant and bar overlooks the iconic Magnificent Mile offering breathtaking views of the city in addition to their menu of drinks and small plates. For the fall and holiday season, C-View is now serving a Pumpkin Pie Martini which packs the deliciousness of pumpkin pie into...

Whiskey Sour recipe for Whiskey Sour Day

Today, August 25, is National Whiskey Sour Day! Make yourself one of these classic cocktails with whiskey, lemon juice and powdered sugar. Ingredients: 1 1/2 oz to 2 oz whiskey (or bourbon) 1 oz lemon juice (or juice of 1/2 lemon) 1/2 tsp powdered sugar 1 cherry (as garnish) Directions: Combine liquor with lemon juice...

Jose Cuervo Margarita recipe

Make yourself a margarita with this Jose Cuervo Margarita recipe. It’s a simple, timeless drink consisting of Jose Cuevo Especial Gold Tequila, a lime margarita mix, lime and salt. Ingredients 1 oz Jose Cuervo Especial Gold Tequila 3 oz Jose Cuervo Lime Margarita Mix (or any lime margarita mix) 1 wedge lime 1 tsp salt...

Frozen Sangria blender recipe

Make a Frozen Sangria by blending together red wine, syrup, fruit chunks, orange liquer, sparking wine and ice. Here’s a simple recipe from 101 Sangrias and Pitcher Drinks by Kim Haasarud and Alexandra Grablewski. Ingredients: 2 cups red wine 1 cup simple syrup 1 cup frozen fruit chunks (peaches, berries, apples, grapes, pineapples, etc.) 4 oz...