Edible Brooklyn and the Brooklyn Brewery are teaming up to serve a family-style dinner on Wednesday, May 4 at the brewery. Chef Andrew Gerson, head of culinary programming at Brooklyn Brewery, will be preparing a tasty three-course menu, featuring assorted cheeses and charcuterie, seafood cioppino with crusty bread, and black chocolate stout sundaes made with OddFellows Ice Cream. All dinners are complete with cans of American Ale and Brooklyn East IPA.
What: Beer-y Good Three-Course Family-Style Dinner
Where: The Brooklyn Brewery, 79 North 11th Street, Brooklyn, NY
When: Wednesday, May 4 from 6 to 9 p.m.
How: Tickets are $50 per person and can be purchased at http://bit.ly/BeeryGood