Chicago

Special Mother’s Day Brunch Menu at Roka Akor Steak & Sushi

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Roka Akor Steak & Sushi, located at 456 N. Clark St, Chicago, will be offering a special Brunch Menu this Mother’s Day, Sunday, May 12th between 11:30am to 2:30pm. On the brunch menu, you can expect to find Japanese-inspired dishes such as:

  • Azuki Red Bean Pancakes with Vanilla Bean Bourbon Maple Syrup
  • Robata Smoked Bacon with Fried Egg, Mustard Greens and Apple Mustard Vinaigrette
  • Salmon Omelet with Avocado, Asparagus and House Made Sesame Bread
  • Crab Cake Benedict with Poached Egg and Yuzu Kosho Hollandaise
  • Pork Belly Bun with Kimchee, Fresh Shaved Vegetables, and
  • Roka Akor Sushi Set-Kapachi, Hon Maguro Sashimi and Salmon Nigiri.

RokaAkor_MothersDay_Brunch

Pair your meal with one of their special brunch drinks like:

  • Sunrise Mimosa with Coconut Puree, Chambord, Honey Drizzle and Champagne
  • Raspberry Bubbles with Fresh Lychee, Raspberries, Champagne
  • Blood Orange Margarita with Maestro Dobel Diamond Tequila and Solerno Blood Orange Liqueur, and
  • Bloody Mary with Shochu infused with Sundried Tomatoes and Morita Peppers.

For dinner service, Executive Chef Brett Vibber also put together a special Four-Course Tasting menu, which is available from 5pm to closing. The tasting menu is priced at $65 per person, tax and gratuity not included, and features:

  • Fresh Oyster with Ponzu Mignonette, Shiso and Cucumber
  • “Hot Mama” Maki -Escolar, Tobico, Lime and Soy Paper
  • Robata Grill Scallops with Soy Truffle Butter and Fresh Bamboo Root
  • Yuzu Lemon Cake with Mix Berries

Celebrate Mother’s Day at Roka Akor, enjoy the food and also receive a complimentary gift for your mom- a $25 Roka Akor gift certificate for her next visit.

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