Japanese Restaurant Week launched March 4th and extends to March 18th. There are 35 restaurants participating, representing over 21 regions in Japan. Restaurants include Kyotofu, MEGU Midtown, Aki on West 4th, Curry-Ya, Blue Ribbon Sushi, and Robataya NY. Some restaurants will be offering special ekiben bento boxes featuring regional specialty dishes and items. Ekiben are bento box meals typically sold in railway stations throughout Japan. Full list of restaurants can be found here.
NYC Japanese Restaurant Week – March 4th through March 18th