Roka Akor Steak & Sushi has joined with Kenbishi Proprietary to create an exclusive sake dinner on Monday, February 25. The evening begins with a reception at 7pm followed by dinner at 7:30pm. The cost is $95 per person plus tax and gratuity. Kenbishi, established in 1505, was the first sake brewery to be branded in Japan. This traditional sake has a remarkable depth of flavor that brings forth a delicate harmony. Kenbishi enjoys a reputation for being “Kokon daiichi tosu (The best sake of all time)”.
Here is the menu for the evening:
Duo of Oysters; Kumamoto with Ponzu and Fresh Wasabi; Grilled Fanny Bay with Yuzu Koshu Vinaigrette
Paired with Mizbasho Pure Brut
Nigiri Assortment; Hamachi & Toro
Paired with Kenbishi Mizuho
Grilled Scallop with Soy Butter on the Half Shell; Ume Sansyo Glazed Duck Breast
Paired with Kenbishi Kuromatsu
Cinnamon Spice Cake with Hazelnut Semifreddo
Paired with Okuno Matsu Dry Brut
Roka Akor is located at 456 N. Clark Street. Reservations can be made by phone at (312) 477-7652.