Chicago

Food & Wine Chicago Chef Showcase 2012

on

The FOOD & WINE Chef Showcase in Chicago takes place Monday, Nov. 12 from 6:30 p.m. to 9:30 p.m. at the Museum of Contemporary Art located on 220 E. Chicago Ave. Tickets are $110 in advance or $125 at the door.

  • Acadia: Ryan McCaskey
  • bellyQ: Bill Kim
  • Bistronomic: Martial Noguier
  • Blackbird: Paul Kahan and David Posey
  • Boka and GT Fish & Oyster: Giuseppe Tentori
  • The Bristol and Balena: Chris Pandel
  • Cafe Spiaggia: Sarah Grueneberg and Tony Mantuano
  • Girl & The Goat: Stephanie Izard
  • Graham Elliot: Graham Elliot Bowles and Merlin Verrier
  • Hot Chocolate: Mindy Segal
  • Moto and iNG: Homaro Cantu
  • Nightwood: Jason Vincent
  • North Pond: Bruce Sherman
  • Province: Randy Zweiban
  • The Publican: Brian Huston
  • The Purple Pig: Jimmy Bannos Sr. and Jimmy Bannos Jr.
  • Rustic House and Gemini Bistro: Jason Paskewitz
  • Sepia: Andrew Zimmerman
  • Slurping Turtle: Takashi Yagihashi
  • Table Fifty-Two: Art Smith and Rey Villalobos
  • Vie and Perennial Virant: Paul Virant

About Looky Tasty

Recommended for you

Leave a Reply

Your email address will not be published. Required fields are marked *