2007 November : Looky Tasty – Adventures in NYC Food

recipes

Recipe Testing: Sesame Wow Greens

Here’s another vegan recipe I tested for Terry Hope Romano’s upcoming international cookbook. So far, I’ve tried her fresh noodle soup in sesame miso broth, ginger marinated cucumbers, pumpkin potato panko cutlets, as well as her spicy kale coconut relish. This time I tested another one of her Japanese-inspired dishes – oshitashi, a Japanese spinach [...]

Recipe Testing: Spicy Kale Coconut Relish

I’ve been doing some recipe testing for Terry Hope Romano’s upcoming vegan cookbook, Vegan Eats World, which will feature a collection of international recipes. Previously I posted about her recipe for fresh noodle soup in sesame miso broth and it was delicious. Here is a peek into another one of her recipes. This one is [...]

Testing The Cookplus Vitamin Wok With A Swiss Chard Apples Recipe

The newest addition to my cookware collection is the Cookplus Vitamin 11-inch Wok from Lock&Lock. This aluminum wok has a vibrant red exterior and a non-stick interior coating. It is pretty light, but also seems quite durable. I decided to test it out with a sauteed dish – Swiss Chard With Apples.

Message from LookyTasty.com

Posted by Cindy Waffles on November 22, 2007 · 1 Comment

Happy Thanksgiving!!

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Pork chop fried rice

Posted by Cindy Waffles on November 20, 2007 · Leave a Comment

Ingredients: Rice (equiv to about two cups of uncooked rice) Green peas Corn Diced carrots Chopped onions (half a huge onion) Eggs (3) Pork chops (about 1lb) Soy sauce (about 1-2 tablespoons or so) Sesame oil (about 1-2 table spoons or so) Salt and pepper, to taste Chopped scallions (green onions) Preparations: Cook the rice. [...]

Filed under recipes · Tagged with dinner, eggs, fried rice, mixed vegetables, pork, pork chop, recipes, sweet rice, wok

Ultimate dinner from home

Posted by Cindy Waffles on November 17, 2007 · Leave a Comment

Home cooking has got to be the best. Often when I go home to visit my mom, I would ask her to cook a bunch of her amazing dishes. She would then portion them out and package them into frozen bags. Thanks to the creation of heavy duty zip lock bags and vacuum seal storage [...]

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Marinated pork over rice

Posted by Cindy Waffles on November 10, 2007 · Leave a Comment

This recipe is very similar to the Japanese Beef Bowl recipe, except its meat ingredient is Pork.

Filed under recipes · Tagged with marinate, onion, pork, recipes, rice, sesame oil, soy sauce, wok

Baked potatoes with stuffing and broccoli

Posted by Cindy Waffles on November 5, 2007 · Leave a Comment

Here’s a relatively quick and simple dinner idea consisting of a couple of potatoes, bag of broccoli and a box of chicken stuffing. Potatoes were simple. Heat oven to 350 degrees. After giving the potatoes a good wash under cold water, we dried them with paper towels. Next, we make some slits in the potato [...]

Filed under recipes · Tagged with baked potato, bird's eye, broccoli, dinner, microwave, microwaveable, mushroom gravy, recipes, steam, steamfresh, stove top, stuffing